School Of Science, Food And Horticulture

Microbiology 1.2 (V1)Western Sydney University Unit Code: MI103A.1


Level: 1

Credit Points: 10

About this Unit
Students are introduced to the classification, structure, reproduction and cultivation of bacteria, fungi, viruses and prions. The importance of these microorganisms in everyday life such as food, industry, the environment and health will be addressed.

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