School Of ScienceAgricultural TechnologyWestern Sydney University Unit Code: 301449.1
Discipline: AGRICULTURE
Student Contribution Band: 1
Level: 3
Credit Points: 10
Unit Enrolment Restrictions
Must have completed 100 credit points of units.
About this Unit
Agricultural Biotechnology is rapidly developing and this unit will assure you the knowledge and skills that contribute to the future of sustainable food production. The subject material integrates agronomic principles with current and emerging biotechnology, highlighting issues and solutions based around case studies. This approach facilitates an analytical framework that goes beyond traditional production systems including eco-farming, life-cycle and regenerative agriculture, along with development of innovative and integrated production and waste systems. Key concepts include sustainable resource use, nitrogen balance, energy efficiency, and greenhouse gas emissions and market analysis.
Special Requirements - Essential Equipment
PPE consisting of closed Footwear, Lab coat, approved safety glasses.
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Specialisations