Unit

School Of Business

Hospitality Management Applied ProjectWestern Sydney University Unit Code: 200561.4

Discipline: HOSPITALITY MANAGEMENT

Student Contribution Band: 3

Level: 3

Credit Points: 10

Co ordinator
Tim Hall


Assumed Knowledge
This is an advanced unit, students are expected to have gained an introductory level of knowledge in hospitality management.


Equivalent Units
200140 - Tourism and Hospitality Research Project

Incompatible Units
200580 - Sport Management Applied Project

Prerequisite
200707 Service Industry Studies

Teaching Periods

PeriodOffered  Campus  Contact
2020 Spring  Yes  Parramatta City Campus-Macquarie Street - DAY  Tim Hall  Timetable.   Print Unit Outline*
2020 Sydney City Session 3  Yes  Sydney City Campus - DAY  Daniel Townsend  Timetable not available  
2021 Spring  Yes  Parramatta City Campus-Macquarie Street - DAY  Tim Hall  Timetable not available  
2021 Sydney City Session 3  Yes  Sydney City Campus - DAY  Daniel Townsend  Timetable not available  

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About this Unit
Students studying Hospitality Management Applied Project may have the opportunity to undertake an international field trip to experience the hospitality industry from an international perspective. This unit provides students a unique opportunity to integrate knowledge gained from operational and theoretical perspectives of hospitality studies into application in an engaged research project in hospitality management. Students will engage in comprehensive projects which bring together real world industry problems and hospitality theory.


Courses
1664.2Bachelor of Tourism ManagementCONTINUING
1688.5Bachelor of International Studies/Bachelor of Business and CommerceCONTINUING
1785.1Bachelor of Communication/Bachelor of Business and CommerceCONTINUING
1818.1Bachelor of Arts/Bachelor of BusinessCONTINUING
1818.2Bachelor of Arts/Bachelor of BusinessCONTINUING
1818.3Bachelor of Arts/Bachelor of BusinessCURRENT
1819.2Bachelor of Communication/Bachelor of BusinessCONTINUING
1819.3Bachelor of Communication/Bachelor of BusinessCURRENT
1820.1Bachelor of International Studies/Bachelor of BusinessCONTINUING
1820.2Bachelor of International Studies/Bachelor of BusinessCURRENT
2739.2Bachelor of Business and CommerceCONTINUING
2739.5Bachelor of Business and CommerceCONTINUING
2740.9Bachelor of Business and Commerce/Bachelor of LawsCONTINUING
2753.1Bachelor of Business and CommerceCONTINUING
2753.2Bachelor of Business and CommerceCONTINUING
2753.3Bachelor of Business and CommerceCONTINUING
2753.4Bachelor of Business and CommerceCONTINUING
2754.3Bachelor of Business and Commerce (Advanced Business Leadership)CONTINUING
2786.1Bachelor of BusinessCONTINUING
2786.2Bachelor of BusinessCONTINUING
2786.3Bachelor of BusinessCURRENT
2787.2Bachelor of Business (Advanced Business Leadership)CURRENT
2788.2Bachelor of Business/Bachelor of LawsCONTINUING
2788.3Bachelor of Business/Bachelor of LawsCURRENT
3655.5Bachelor of Information and Communications Technology/Bachelor of Business and CommerceCONTINUING
3728.1Bachelor of Engineering (Honours)/Bachelor of BusinessCONTINUING
3728.2Bachelor of Engineering (Honours)/Bachelor of BusinessCONTINUING
3728.3Bachelor of Engineering (Honours)/Bachelor of BusinessCURRENT
3737.2Bachelor of Information and Communications Technology/Bachelor of BusinessCURRENT
3744.2Bachelor of Information Systems/Bachelor of BusinessCURRENT
3745.2Bachelor of Information Systems Advanced/Bachelor of BusinessCURRENT
4748.2Bachelor of Science/Bachelor of BusinessCONTINUING
4748.3Bachelor of Science/Bachelor of BusinessCURRENT
6037.1Diploma in Business/Bachelor of BusinessCONTINUING
6037.2Diploma in Business/Bachelor of BusinessCURRENT


Specialisations

KP2006.1Hospitality ManagementCONTINUING
KP2013.1Hospitality ManagementCONTINUING
KP3006.1Bachelor of Science (Biological Science)/Bachelor of Business and CommerceCONTINUING
KP3007.1Bachelor of Science (Chemistry)/Bachelor of Business and CommerceCONTINUING
KP3008.1Bachelor of Science (Mathematical Science)/Bachelor of Business and CommerceCONTINUING
KP3009.1Bachelor of Science (No Key Program)/Bachelor of Business and CommerceCONTINUING
KT2008.1Hospitality ManagementCONTINUING
KT2021.1Hospitality ManagementCONTINUING
MT2002.1Hospitality ManagementCONTINUING
MT2023.1Hospitality ManagementCONTINUING
MT2035.1Hospitality ManagementCURRENT
SM2029.1Hospitality Event ExperienceCONTINUING
SM2033.1Event Management ExperienceCONTINUING




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