Specialisation

Key Program - Hospitality Management

Western Sydney University Key Program Code: KP2013.1

Status: CONTINUING
This version of the specialisation is available only to continuing or completing students.


Related Courses

2754.3 Bachelor of Business and Commerce (Advanced Business Leadership)

This unit set is for administrative purposes only, to advise course structure information. Students do not enrol in this unit set.


Key Program Structure

Students in the Bachelor of Business and Commerce (Advanced Business Leadership) (Hospitality Management) will complete the following course structure.

Full-time

Year 1

Autumn session

200083 Marketing Principles
200101 Accounting Information for Managers
200273 Managing Service and Experience
200336 Business Academic Skills

Spring session

200184 Introduction to Business Law
200525 Principles of Economics
200571 Management Dynamics

Choose one of

200032 Statistics for Business
200052 Introduction to Economic Methods

Year 2

Autumn session

200709 Managing the Accommodation Experience
200710 Managing the Food and Beverage Experience
200572 Advanced Business Seminars

And one elective

Spring session

200584 Hospitality Management Operations
200742 Sport and Hospitality Event Management
200573 Business Leadership

And one elective

Year 3

Autumn session

200707 Service Industry Studies
200708 Hospitality Industry
200574 Frontiers of Business Theory and Analysis

And one elective

Spring session

200148 Planning and Design of Hospitality Facilities
200561 Hospitality Management Applied Project
200609 Entrepreneurial Team

And one elective



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