Unit

School Of Business

Hospitality Profitability and EntrepreneurshipWestern Sydney University Unit Code: 200994.2

Discipline: HOSPITALITY MANAGEMENT

Student Contribution Band: 4

Level: 3

Credit Points: 10

Co ordinator
Karina Wardle


Assumed Knowledge
Introductory level of knowledge in hospitality management


Equivalent Units
200584 - Hospitality Management Operations

Teaching Periods

PeriodOffered  Campus  Contact
2021 Autumn  Yes  Online - ONLINE  See Coordinator above   Timetable.   Print Unit Outline*
2021 Sydney City Session 2  Yes  Sydney City Campus - DAY  Daniel Townsend  Timetable not available  

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About this Unit
This unit examines operations management in the hospitality sector, as a means to achieve profitability. Students will develop advanced knowledge and desirable attributes applicable to operational planning, financial management, risk management and legal compliance, human resource management, business relationship management and sustainability. Special emphasis is placed on providing students with knowledge and skills to make informed decisions to proceed and develop their own ventures or alternatively be more innovative within existing businesses.


Courses
1818.3Bachelor of Arts/Bachelor of BusinessCURRENT
1819.3Bachelor of Communication/Bachelor of BusinessCURRENT
1820.2Bachelor of International Studies/Bachelor of BusinessCURRENT
2786.3Bachelor of BusinessCURRENT
2787.2Bachelor of Business (Advanced Business Leadership)CURRENT
2788.3Bachelor of Business/Bachelor of LawsCURRENT
2789.3Bachelor of Business (Advanced Business Leadership)/Bachelor of LawsCURRENT
3728.2Bachelor of Engineering (Honours)/Bachelor of BusinessCONTINUING
3728.3Bachelor of Engineering (Honours)/Bachelor of BusinessCURRENT
3737.2Bachelor of Information and Communications Technology/Bachelor of BusinessCURRENT
3744.2Bachelor of Information Systems/Bachelor of BusinessCURRENT
3745.2Bachelor of Information Systems Advanced/Bachelor of BusinessCURRENT
4748.2Bachelor of Science/Bachelor of BusinessCONTINUING
4748.3Bachelor of Science/Bachelor of BusinessCURRENT
6037.2Diploma in Business/Bachelor of BusinessCURRENT


Specialisations

MT2035.1Hospitality ManagementCURRENT




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